Served a la carte. Enjoy a Spanish G&T or Sangria, too!

Jamón Serrano & Manchego Plate
Shaved slices of 18-month aged authentic Serrano ham with Manchego cheese. $9

Gambas al Ajillo
Succulent shrimp sautéed in olive oil, with garlic and a touch of red pepper. Served with bread. $12

Tortilla Española
Spanish omelet made of egg, potato, and onion cooked in olive oil. $10

Croquetas de Jamón
Breaded and fried fritters of béchamel and Serrano ham. $9

Albondigas
Pork and beef meatballs in a tomato-based sauce. $14

Mushroom Caps
Button mushrooms filled with house-made chorizo sausage. $8

Fried Shishito Peppers
Mild green peppers, fried until they’re soft and flavorful. $8