Tuscan food is all about bounty, comfort and family so it seemed like the perfect cuisine to celebrate in November.

Sausage Ragu with Polenta - $17
Gnudi in Tomato and Butter Sauce - $16
Ribollita – Tuscan White Bean Soup - $10
Pici Pasta with Garlic and Tomato - $12
Tuscan Sautéed Spinach - $8
Nonni’s Lemon Cake - $8

As always, it’s a la carte. Our regular and children’s menus will also be available.

No reservations. Takeout will be available by calling (608) 607-0037.